Beverage

Beverage

Oxy Solutions offer a commercial oxygenating technology for the beverage industry that enables delivery of oxygen as an active ingredient and a highly oxygenated beverage to consumers. The patented technology has been tested and has already been set in the production line with some suppliers.

The technology offers:

  • Up to 70 mg/l dissolved oxygen in cans
  • Shelf life of 12 months
  • Low barrier to integrate at beverage plants
  • Scalable system
  • Easy to sanitize
  • Low running costs
  • High stability of dissolved oxygen
  • Natural energy

For the opportunity to purchase our highly oxygenated water – click here

Precision of T1-relaxation time measurements in the hepatic portal vein: influence of measurement technique and sequence parameters
Effect of Drinking Oxygenated Water Assessed by in vivo MRI Relaxometry